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Before you jump to Meat kofta with naan bread recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.
The kitchen on its own offers you many small means by which energy and money can be saved. It is pretty easy to live green, all things considered. Mostly, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to meat kofta with naan bread recipe. To cook meat kofta with naan bread you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Meat kofta with naan bread:
- Prepare Minced meat
- You need Chopped onions
- Provide Scotch bonnet
- Provide Chopped parsley
- Use Peanuts (optional)
- Take Spring onions
- Get Ginger garlic & black pepper
- Get Seasonings and spices of ur choice (Maggie, cumin & oregano)
- Provide Beaten egg
- Take Breadcrumbs/flour
- You need Oil
- Provide f
Steps to make Meat kofta with naan bread:
- Grind the pepper with the ginger, garlic and black pepper, add to the meat, then parsley, seasonings, chopped onions, a little egg & oil.
- Mix together, if it's watery, add the bread crumbs or flour. Roll them, (like in the picture) - - Soak the skewer sticks for 10 minutes, then insert the sticks into the meat & roll on the skewers. - - After that I kept them in the freeze, like 15minutes while I made the bread.
- Place the meat on a grill, toaster grill or oven. (I place on the toaster grill, for like 10 minutes then transfer to the oven for about 15minutes, turn them over In between.)
- Voilà! Check out my next post for the bread & dipping sauce
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