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Stroganoff, my way
Stroganoff, my way

Before you jump to Stroganoff, my way recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. It’s about being functional, usually.

We hope you got insight from reading it, now let’s go back to stroganoff, my way recipe. To make stroganoff, my way you only need 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Stroganoff, my way:
  1. Get Stroganoff
  2. Use Duxelles see my recipe
  3. Prepare ground sirloin
  4. Use salt
  5. Get ground white pepper
  6. Provide ground mustard powder
  7. Get parsley flakes
  8. Get thyme
  9. Take beef broth
  10. Provide sour cream
  11. Take Worcestershire sauce
  12. Prepare all purpose flour
  13. Take butter
  14. Use Pasta
  15. Take water to boil pasta
  16. Get salt to boil pasta
  17. Take egg noodles extra wide
  18. Use extra virgin olive oil to boil pasta
Steps to make Stroganoff, my way:
  1. Boil the pasta.
  2. Brown the beef adding in the Duxelles. Add the spice and herbs to the beef.
  3. Add the Worcestershire sauce, and butter. When the butter is melted add the flour.
  4. Incorporate everything in the skillet stirring often till the flour is cooked, about 5-7 minutes.
  5. Add the broth and stir allow to thicken. Remove from heat adding in the sour cream. Stir in well.
  6. Serve meat mixture over the noodles. I hope you enjoy!!!

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