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My Husband's Favorite Mushroom Cream Soup
My Husband's Favorite Mushroom Cream Soup

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We hope you got insight from reading it, now let’s go back to my husband's favorite mushroom cream soup recipe. To make my husband's favorite mushroom cream soup you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare My Husband's Favorite Mushroom Cream Soup:
  1. Use 150 grams Button mushrooms
  2. You need 1 medium Onion
  3. Take 250 ml Milk or soy milk
  4. Take 50 ml Water
  5. Take 1 tbsp White flour
  6. Prepare 1/2 Soup stock cube
  7. Get 1 Salt and pepper
  8. Take 1 tbsp Butter
Steps to make My Husband's Favorite Mushroom Cream Soup:
  1. Finely chop the mushrooms and onions.
  2. Put the butter in a pot and turn on the heat.
  3. Once the butter has melted, add the onions and sauté well until golden.
  4. Add the mushrooms and continue to sauté. When they have all cooked through, add the flour and evenly combine.
  5. Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula.
  6. When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready.

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