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Before you jump to Cream of Mushroom & Broccoli Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.
While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Green living just isn’t that tough. A lot of it truly is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to cream of mushroom & broccoli soup recipe. To cook cream of mushroom & broccoli soup you only need 17 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Cream of Mushroom & Broccoli Soup:
- Take 1 Pk Mushrooms
- Get 1 Cup Broccoli
- Take 5 Cups Broth
- Prepare Lg. Onion
- Take 3 Cloves Garlic
- Get Half & Half
- Take 1 Stick Butter
- Use 1/2 Cup Flour
- Take 3/4 Cups Red Cooking Wine
- You need Black Pepper
- Get Seasoned Salt
- Prepare Onion Powder
- Prepare Garlic Powder
- Get Oregano
- Provide Parsley Flakes
- Prepare Canola Oil
- Use Grated Parmesan
Instructions to make Cream of Mushroom & Broccoli Soup:
- Prep ingredients as shown.
- Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
- Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
- Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
- Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.
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