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Mushroom Coconut Cream Soup
Mushroom Coconut Cream Soup

Before you jump to Mushroom Coconut Cream Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.

Changing light bulbs is definitely as good a spot get started on as any. This will go beyond the kitchen, but that is okay. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, which is good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to mushroom coconut cream soup recipe. To cook mushroom coconut cream soup you only need 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Mushroom Coconut Cream Soup:
  1. Provide 1 cup Mushroom (chopped)
  2. Use Garlic (chopped) - 2 tb spoon
  3. Take Garlic (chopped) - 2 tb spoon
  4. Use coconut oil - 1 tbl spoon
  5. Use 1 table spoon coconut flour(optional) -
  6. Take 1 cup mixed bean (boiled and smashed) -
  7. Provide 1 cup coconut milk -
  8. Take 3 cups water:
  9. You need black seeds - 1/2 tbl spoon
  10. Prepare to taste Himalayan pink salt/ regular salt :
  11. Get cilantro (chopped) 1 tbl spoon
  12. Take ketchup, soy sauce, green chili water - for final serving
Instructions to make Mushroom Coconut Cream Soup:
  1. Add garlic to the hot pan, then add mushroom, stir for 2 minutes. Add salt, black seeds, coconut flour (you can add corn flour here, I did not want carb, so I avoided that)
  2. Stir and add water. Add smashed beans to thicken the soup. Finally add coconut milk and cilantro. Serve hot with sauce and chili water. Very tasty, very healthy, almost no carb soup.
  3. Enjoy with your family!

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