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Mushroom Cream Soup
Mushroom Cream Soup

Before you jump to Mushroom Cream Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

Begin with replacing the bulbs. Obviously you shouldn’t confine this to just the kitchen area. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen on its own gives you many small ways by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to mushroom cream soup recipe. To make mushroom cream soup you only need 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Mushroom Cream Soup:
  1. Use Soup
  2. Use 2 tbsp Butter ( Unsalted )
  3. Take 1 head Onion ( Diced )
  4. You need 4 clove Garlic ( Purée/Minced )
  5. Use Portabella Mushrooms
  6. Use Champignon Mushrooms Sliced
  7. Use Salt
  8. Prepare Black Pepper ( Coarsely Grounded )
  9. You need White Pepper Powder
  10. Use Chicken Stock Powder
  11. Get 2 cup Chicken Stock / Water
  12. You need 2 cup Fresh Milk
  13. Provide 2 cup Full Cream
  14. Get Chicken
  15. Get 1 tbsp Butter
  16. Take 4 Chicken Thighs ( Cut into 4 pieces )
  17. Take Salt
  18. You need Black Pepper ( Finely Ground )
  19. Prepare Paprika Powder
  20. Take Garlic Powder
  21. Take Onion Powder
Instructions to make Mushroom Cream Soup:
  1. On a large sauce pan, add 2 TABLESPOON OF UNSALTED BUTTER ( Medium Heat )
  2. Sauté one diced onion, 4 cloves of garlic and sliced mushrooms in butter. Season with salt and pepper ( to taste )
  3. Add in 2 cups of Fresh Milk and 2 cups of Full Cream to the pan. Season with chicken stock powder, salt and pepper. Bring to a boil.
  4. On a frying pan, add butter on high heat.
  5. Add chicken thigh pieces and season with salt, pepper, garlic powder, onion powder and paprika powder. Cook for 3 minutes each side.
  6. Add the cooked chicken into the soup and simmer for 15 minutes.
  7. Serve with Garlic Bread or anything you like..
  8. You can use Olive Oil instead of Butter. Any kind of button mushrooms will do. Take off the chicken if you just want the soup.

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