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We hope you got benefit from reading it, now let’s go back to the old italian lasagna recipe recipe. You can cook the old italian lasagna recipe using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make The Old Italian Lasagna Recipe:
- Get Lasagna Pasta Sheets
- Prepare Italian Sausages cut into small pieces
- Take kilo Ground Beef / 2 lbs. Ground Beef
- Take Fresh Tomatoes grated
- Provide Tomato paste
- Provide Oregano
- Use Olive Oil
- Use large pieces Mozzarella
- Provide Ricotta Cheese
- Provide Sugar
- Provide Salt
- Provide Cinnamon stick
- You need Pepper
- Provide Water
Instructions to make The Old Italian Lasagna Recipe:
- N a large sauce pan add in half a cup of the Olive Oil, sausages, and ground beef. Once the meat has turned brown add in the fresh tomatoes, tomato paste, 2 tablespoons oregano, salt, sugar, pepper, cinnamon stick, 3 cups of water and let boil on low heat for about 2 hrs.
- When the sauce is ready, add into the baking pan a scoop of sauce, and start layering in the Lasagna sheets. (I don’t have a large enough square baking pan, so I used a round one) Add in a large scoop of the sauce with sausages, and ground beef, top with the mozzarella and ricotta cheese. Continue layering with the Lasagna sheets, and until all the ingredients have finished.
- I just wanted to mention back in those days, Lasagne sheets did not exist, both Maria and my mom used regular boiled pasta.
- Finish topping with the leftover Olive Oil….and Oregano
- Pop into the oven, and bake at 180 degrees for 1 1/2 hours. I hope you enjoy making and eating this recipe as much as my mom and I have been doing for so many years. Thank you Maria for your wonderful recipe!!!! 🙂
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