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Before you jump to Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
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As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to cream of mushroom soup recipe. You can cook cream of mushroom soup using 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Cream of Mushroom Soup:
- Prepare 200 gm Button Mushroom
- Prepare 1 tbs chopped onion
- Take 8 cloves garlic
- Get 1 tsp chopped ginger
- Get 1 lemon juice
- Get 2 tbs chopped coriander
- Take 2 tbs butter
- Get 1 tbs Cornflour
- You need 1 tsp salt
- You need 1 tsp black pepper
- Take 2 tbs cream
- Get 2 glass water
Steps to make Cream of Mushroom Soup:
- Clean the Mushrooms with a cloth…. Don't wash it
- Chopped the onion.. Garlic… And mushrooms
- Take a non-stick pan.. ..add butter in it…add garlic.. Onion.. And ginger.. Saute it for 1minute..
- Now add chopped mushrooms.. Saute it for 3 minute and 5 minutes by cover the lid… Off the flame..
- Now take 3/4 mushrooms..in a mixer and grind it… With the help of water..
- Now dissolve the cornflour in water..
- Now again put the pan on gas stove.. Add grinded mushrooms paste in it.. Salt.. Pepper in it… Cornflour 's water… Stir it continues…add 1glass water in it…
- Cook it for 5 minutes.. Add 1 tbs cream in it…. Add chopped coriander in it and lemon juice also…
- The cream of mushroom soup is ready to serve
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