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Healthy Cream Mushroom Soup
Healthy Cream Mushroom Soup

Before you jump to Healthy Cream Mushroom Soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to healthy cream mushroom soup recipe. You can cook healthy cream mushroom soup using 10 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Healthy Cream Mushroom Soup:
  1. Use 250 ml Milk
  2. Get 1/2 Parsley
  3. Prepare 1 tbsp Olive Oil
  4. Provide 1/2 Green fresh onion
  5. Provide 2 tbsp Flour
  6. Use 1/3 tsp Black pepper
  7. Use 1/2 tsp Salt
  8. Get 4 cup Sliced fresh mushrooms
  9. Use 1/2 cup Chopped onion
  10. Provide 2 tbsp Butter
Instructions to make Healthy Cream Mushroom Soup:
  1. In a large saucepan over medium heat, melt butter and olive oil . Add onion and sauté 3 minutes or until tender. Add mushrooms and sauté 7 minutes or until tender.
  2. In a small bowl, whisk flour into a small amount of broth until smooth, then stir into pan. Add remaining broth, bring to boil, and cook, stirring until thickened, about 2 minutes. Reduce heat and stir in half-and-half, salt and pepper. Simmer cream of mushroom soup uncovered, 15 minutes, stirring frequently.

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