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Before you jump to green thai curry with pork recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Keep reading for some ways to go green and save energy, largely in the kitchen.
Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, of course. It’s about being functional, most of the time.
We hope you got insight from reading it, now let’s go back to green thai curry with pork recipe. You can cook green thai curry with pork using 14 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make green thai curry with pork:
- Take 1 onion
- Get 2 tsp sesame seeds
- You need 2 tsp crushed garlic
- Provide 2 tsp ginger
- You need 1 pinch lime leaf
- You need 1 dash dry coriander ground
- Prepare 1 packages green curry paste from chinese grocer
- Take 1 can coconut cream
- You need 300 grams pork fillet cut in thin slices
- Prepare 2 carrots
- Get 1 red pepper
- Take 1 packages yellow patty pans
- Provide 1 can lychees
- You need 2 tbsp fish sauce
Steps to make green thai curry with pork:
- mix all spices together
- heat some cooking oil in wok
- add roughly chopped onion and spices and saute
- add curry paste and fry up. make sure theres enough oil in the wok to smooth it
- add coconut cream or milk til boiling
- add pork. chicken can also be used
- when meat is cooked add chopped fresh vegetables.
- dilute if necassary. I added the juice from the canned lychees to the sauce.
- season with fish sauce to taste.
- dont overcook the veg. they need to remain al dente
- serve with noodles or steamed basmati rice
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