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A Simple Cake in a Frying Pan Teddy Bear Cake
A Simple Cake in a Frying Pan Teddy Bear Cake

Before you jump to A Simple Cake in a Frying Pan Teddy Bear Cake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. It’s concerning being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to a simple cake in a frying pan teddy bear cake recipe. You can have a simple cake in a frying pan teddy bear cake using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook A Simple Cake in a Frying Pan Teddy Bear Cake:
  1. Take Swiss Roll batter:
  2. Prepare 2 large Egg
  3. Get 25 grams Sugar
  4. Use 40 grams Cake flour
  5. Provide 2 tsp Cocoa
  6. You need Cream filling:
  7. Provide 100 ml Heavy cream
  8. Prepare 8 to 10 grams Sugar
  9. Provide 1 and 1/2 teaspoon Cocoa powder
  10. Take 1 Chocolate decorating pen
Instructions to make A Simple Cake in a Frying Pan Teddy Bear Cake:
  1. Please refer to "Easy in a Frying Pan Swiss Roll Cake"to make the batter and the cream. This recipe uses the scraps from cutting the sponge into a rectangle. - - https://cookpad.com/us/recipes/143165-swiss-roll-cake-in-a-frying-pan
  2. Using a paring knife, cut the sponge cake scraps into ear-shapes.
  3. Stick two pieces together by using the chocolate decorating pen as glue.
  4. Slice the swiss rolls.
  5. Glue on the ears with the chocolate decorating pen, and draw a face. You can also decorate the ears with any leftover whipped cream - decorate as you wish!
  6. At first, I decorated the cake like this… Hmm. Since it looks nothing like a bear, I revised my methods. It looks so different when the two are positioned side-by-side.

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