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Before you jump to Mushroom Cream Soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all realize that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle requires. When our work day is done, most people do not prefer to go to the gym. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you are diligent you’ll get all of the activity and appropriate food choices you need. Here are some tips to be as healthful as possible.
Pick water over other products. Soda and coffee, when ingested in small amounts, aren’t that bad. Using them for your sole source of hydration, conversely, is dumb. When you pick out water more than other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Water is usually one of the keys to really reducing your weight and getting healthy.
There are all kinds of things that you can do to get wholesome. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and activities is where it begins. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about reducing your weight. You need your body to be strong too.
We hope you got insight from reading it, now let’s go back to mushroom cream soup recipe. To make mushroom cream soup you only need 21 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Mushroom Cream Soup:
- You need Soup
- Take 2 tbsp Butter ( Unsalted )
- Get 1 head Onion ( Diced )
- Use 4 clove Garlic ( Purée/Minced )
- Use Portabella Mushrooms
- Get Champignon Mushrooms Sliced
- Get Salt
- You need Black Pepper ( Coarsely Grounded )
- Provide White Pepper Powder
- Get Chicken Stock Powder
- Provide 2 cup Chicken Stock / Water
- Provide 2 cup Fresh Milk
- Provide 2 cup Full Cream
- Get Chicken
- You need 1 tbsp Butter
- You need 4 Chicken Thighs ( Cut into 4 pieces )
- Get Salt
- Get Black Pepper ( Finely Ground )
- Prepare Paprika Powder
- Provide Garlic Powder
- Use Onion Powder
Steps to make Mushroom Cream Soup:
- On a large sauce pan, add 2 TABLESPOON OF UNSALTED BUTTER ( Medium Heat )
- Sauté one diced onion, 4 cloves of garlic and sliced mushrooms in butter. Season with salt and pepper ( to taste )
- Add in 2 cups of Fresh Milk and 2 cups of Full Cream to the pan. Season with chicken stock powder, salt and pepper. Bring to a boil.
- On a frying pan, add butter on high heat.
- Add chicken thigh pieces and season with salt, pepper, garlic powder, onion powder and paprika powder. Cook for 3 minutes each side.
- Add the cooked chicken into the soup and simmer for 15 minutes.
- Serve with Garlic Bread or anything you like..
- You can use Olive Oil instead of Butter. Any kind of button mushrooms will do. Take off the chicken if you just want the soup.
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