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Mike's Spicy Thai Sobe Shrimp Noodles
Mike's Spicy Thai Sobe Shrimp Noodles

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We hope you got insight from reading it, now let’s go back to mike's spicy thai sobe shrimp noodles recipe. To cook mike's spicy thai sobe shrimp noodles you need 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Mike's Spicy Thai Sobe Shrimp Noodles:
  1. You need Pre-steamed LG Shrimp [de-veined - de-shelled - tails left on]
  2. You need Servings Fresh Sobe Noodles
  3. You need Seafood Stock
  4. Provide Fresh Diakon Radish [chopped]
  5. Prepare Fresh Cilantro [rough chop]
  6. Use Red Thai Chilies [chopped]
  7. Use Thai Basil [rough chopped]
  8. Use Fresh Ginger [fine minced]
  9. Provide Minced Garlic
  10. Get Green Onions [rough chop]
  11. Get Bean Sprouts [left whole]
  12. Prepare LG Jalapeño [sliced]
  13. Provide Garlic Siracha Sauce [or sweet chile sauce]
  14. Get Soy Sauce
  15. Provide Chinese 5 Spice
  16. You need Red Pepper Flakes
  17. You need Siracha Sauce
  18. Take Quality Fish Sauce
  19. Use Lime [juiced + wedges for serving]
  20. Use Fresh Snap Peas [optional - not pictured]
Steps to make Mike's Spicy Thai Sobe Shrimp Noodles:
  1. Here's all you'll need.
  2. Chop all vegetables.
  3. Place everything in a pot. Except for noodles and shrimp. Bring veggies, spices and broth to a steady boil.
  4. Once at a boil - add noodles. Boil for 3 minutes.
  5. Add pre-steamed shrimp, bring back to a boil and boil about 1 minute longer. Stir regularly as these noodles will thicken quickly. Know that you're only heating your shrimp.
  6. Serve spicy noodles hot with sides of fresh lime wedges, Thai Basil, Cilantro, Soy Sauce, Siracha, Siracha Garlic Chile Sauce and Fish Sauce.

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