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Before you jump to Mmoni's tasty pasta recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. It is pretty easy to live green, of course. It’s related to being sensible, more often than not.
We hope you got insight from reading it, now let’s go back to mmoni's tasty pasta recipe. To make mmoni's tasty pasta you only need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mmoni's tasty pasta:
- Prepare pappardelle pasta
- Get red pepper, sliced
- Provide green pepper, sliced
- Get yellow pepper, sliced
- Use mushrooms, sliced
- Use onion, chopped
- You need cooked chicken fillets, sliced
Steps to make Mmoni's tasty pasta:
- Boil pasta with a dash of salt and a spoon of butter
- Set aside once tender
- Fry all the veggies mixed with the sliced chicken fillets, and a your choice of spices and herbs
- Once tender and cooked through mix all together with the pasta and add fresh cream and mushroom soup and serve.
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