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Mushroom and Leek Pasta with Chicken
Mushroom and Leek Pasta with Chicken

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We hope you got insight from reading it, now let’s go back to mushroom and leek pasta with chicken recipe. You can have mushroom and leek pasta with chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Mushroom and Leek Pasta with Chicken:
  1. Provide 1 chicken fillet
  2. Prepare 1 leek
  3. You need 90 g Mushrooms
  4. Use 1 tbsp Tarragon
  5. Prepare 200 g Greek yogurt or cream of not watching your weight
  6. Take 1 clove garlic
  7. Provide 200 ml chicken stock
  8. Provide Salt
  9. Use Pepper
  10. Take Olive oil
  11. You need 75 g pasta any type
Steps to make Mushroom and Leek Pasta with Chicken:
  1. Heat a large fryingpan, add the olive oil. Slice the chicken and stir fry for about 3 to 5 mins
  2. Slice the mushrooms and leeks, chop the garlic, add to the chicken and cook for 3 mins stirring all the time.
  3. Add the stock, bring to the boil and simmer until reduced by half. Add the salt and pepper to your liking
  4. While the stock is reducing cook the pasta to the packet instructions
  5. Add the cooked pasta, tarragon and the greek yogurt or cream to the chicken mix and keep stirring for 30 seconds. Remove the pan from the heat and serve with the cooked pasta

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