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Before you jump to Dal chawal (quick dinner) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.
Why don’t we begin with something quite simple, changing the particular light bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. You also have to acquire the practice of turning off the lights when there is nobody in a place. In the kitchen is where you’ll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. This likewise happens in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, of course. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to dal chawal (quick dinner) recipe. To cook dal chawal (quick dinner) you only need 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Dal chawal (quick dinner):
- You need For rice
- You need 2 cup rice
- Provide to taste Salt
- Take 2 tbsp oil
- Use 4 cups Water
- Provide For dal
- Prepare 1 cup tuar dal
- Take 1/2 tsp turmeric powder
- Provide to taste Salt
- Use 1 tomato chopped
- You need leaves Few curry
- You need 2 Green chilli
- Use 1/2 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Prepare 2 tsp oil
Steps to make Dal chawal (quick dinner):
- Heat a rice pot. make rice. It's easy. Just heat 2 tbsp oil. Then add soaked rice and saute it. Then add 4 cups water or double water. Add salt and p cook it for 8 to 10 minutes. When water is absorbed up middium flame and cover with a lid.for 5 to 7 minutes.
- Soak the dal and again heat ithe cooker. After that add the dal and turmeric and saute it for a minute. Then mix it and pour warm water around double of dals. And pressure cook it for 3 whistles. Then open it and add some more warm water if it becomes thick. Add chopped And then mash it with the help of dal masher add salt and boil it for more 2-3 mins.
- Heat a tempering pan on medium flame with oil is heated add mustard seeds and cumin seeds. (keep the flame low) add curry leaves and green chilli the tempering pan and immediately putting into the dal, cover it for a min then mix it.dal is ready.
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