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Before you jump to Hearty Italian Style Beef Stew recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, all things considered. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let’s go back to hearty italian style beef stew recipe. To make hearty italian style beef stew you only need 19 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Hearty Italian Style Beef Stew:
- You need 1.5 lbs stewing beef, diced
- Use 3 celery ribs, diced
- Use 2 medium/large carrots, diced
- Get 1 large onion, diced
- Take 4 garlic cloves, minced
- Take 230 g cremini mushrooms, cut into quarters
- Provide 1 can cannellini beans, drained
- Take 1 tbsp tomato paste
- Use 2 tsp Italian seasoning
- Provide 1 tsp dried oregano
- Use 2 tsp dried basil
- Get 2 dried bay leaves
- Get 1 cup red wine
- You need 1/2 cup beef stock
- Get 1.5 tbsp flour or corn starch
- Get 1 large can diced tomatoes
- Use Parsley, chopped (garnish, optional)
- Get to taste Salt and pepper
- Provide 3 tbsp olive oil
Instructions to make Hearty Italian Style Beef Stew:
- In a dutch oven or pot, heat oil and brown beef.
- Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
- Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
- Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and "shreds" when pulled with fork.
- In the last 45 min add your mushrooms and your canned beans. Stir and let cook for remaining 45 min. (Remember this is a thick stew, there's not supposed to be a ton of liquid)
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