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Before you jump to Layered cookie stuffed with chocolate cream recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
Let’s begin with something not that hard, changing the particular light bulbs. Naturally you shouldn’t confine this to just the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you should use them rather than incandescent lights. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Make a routine of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to layered cookie stuffed with chocolate cream recipe. To make layered cookie stuffed with chocolate cream you need 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Layered cookie stuffed with chocolate cream:
- Prepare 250 g box of cookies
- You need Chocolate cream:♡♡♡♡
- Take 1/4 litre milk
- Prepare 1 tablespoon cornstarch
- Provide 1/2 tablespoon cocoa
- Use 2 tablespoon sugar
- Use 34 g chocolate pieces
- Use for chocolate ganache :♡♡♡♡♡♡
- Prepare 60 g chocolate bar
- Get 1 tablespoon liquid cream
- You need 1 tablespoon butter
- Take For decoration :♡♡♡♡♡
- Get Coconut
- Use natural pink flowers
Steps to make Layered cookie stuffed with chocolate cream:
- We prepare the cream and mix all the ingredients of the cream outside the fire, then put it on the fire to become heavy, then add 34 grams of black chocolate pieces and mix it until the chocolate melts, then leave it aside, and take a biscuit and put it on a plate on top of transparent paper in order for us to work over it
- The dry cookies consists of 3 rows, and from the middle row we glue 5 layers of cookies with chocolate cream horizontally, then we form the remaining two rows by gluing 5 layers of cookies with cream to the chocolate and placing them in the opposite shape, that is, vertical ، Then we invert the side, that is, we put on top of the vertical row, put 5 layers in the shape of horizontal line and on the horizontal row, 5 layers of biscuit in the shape of vertical. We continue along this pattern until
- Cover with melted chocolate and sprinkle with coconut
- We put it in the refrigerator to stick, then decorate it with natural roses
- When we cut it, we get these beautiful shapes
- Serve with cold juice or tea or coffee
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