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Chocolate lava cookie cup
Chocolate lava cookie cup

Before you jump to Chocolate lava cookie cup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active participation. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Even though it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. Especially if you make certain the dishwasher is full previous to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to chocolate lava cookie cup recipe. You can have chocolate lava cookie cup using 11 ingredients and 6 steps. Here is how you achieve it.

  1. You need 2 cups All purpose flour
  2. Take 1/2 tsp salt
  3. Provide 1/2 tsp baking soda
  4. Get 1/4 tsp baking powder
  5. Use 1 stick unsalted butter
  6. Use 1/2 cup ligh brown sugar
  7. Provide 1/2 cup granulated sugar
  8. Take 1 large egg
  9. Take Chocolate ganache
  10. Take 40 g heavy cream
  11. You need 150 g semi sweet chocolate
  1. Beat butter and sugar until pale and smooth. Add egg, continue beating
  2. Mix dry ingredient together in a separate bowl. Add dry ingredient slowly under slow mixing speed.
  3. Keep cookie dough in the fridge for at least 2 hour.
  4. Place 2.5 inch stainless steel cookie cutter (cylinder shaped with 2 inch tall) on parchment paper, line chilled cookie dough at the bottom and on the side of the mold.
  5. Add 2 tbsp of chocolate ganache at the center of cookie dough. Top with a circle sheet of cookie dough
  6. Bake at 170C for 20 minute. Let cool at room temperature before removing from the mold.

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