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Before you jump to Veggies penne pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
Remember when the only people who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that hard. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to veggies penne pasta recipe. To make veggies penne pasta you need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Veggies penne pasta:
- Prepare 2 cups penny pasta
- Prepare 1 tablespoon oil
- Get 1 teaspoon cumin seeds
- Prepare 2 cups tomato puree
- Take 1 small sized onion
- Use 1 1/2 salt
- Prepare 1 tablespoon haldi
Steps to make Veggies penne pasta:
- In a pan add oil and cumin seeds and let it be heaten up.
- Boil the water and cook the pasta till tender.Drain the water in strainer
- Now add onions and then saute it till it gets a transparent colour.
- Now add tomato puree, salt, and haldi and mix well now cook it till it seperates the oil.
- Now when it seperates the oil add pasta and then mix it very well.
- Cook it for 10 minutes more and serve well to your childrens.
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