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Veggy Pasta and fried chicken drumsticks
Veggy Pasta and fried chicken drumsticks

Before you jump to Veggy Pasta and fried chicken drumsticks recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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A lot of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

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We hope you got insight from reading it, now let’s go back to veggy pasta and fried chicken drumsticks recipe. To make veggy pasta and fried chicken drumsticks you need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Veggy Pasta and fried chicken drumsticks:
  1. Provide Handful pasta
  2. Provide 1 sachet tomato paste
  3. Get Seasoning
  4. Use Salt
  5. You need 1 teaspoon vegetable oil
  6. Use 4 table spoon olive oil
  7. You need 1 small can green beans
  8. Get Small cut red and green bell peppers (diced)
  9. Prepare 3 fresh scotch bonnet pepper (chopped)
  10. Get 1 medium onion (diced)
  11. Use Meat stock
Steps to make Veggy Pasta and fried chicken drumsticks:
  1. Put a pot on the fire and add the olive oil, then pour in the tomato paste and fry for 30seconds. Add the diced vegetables and stir fry for 1 minute more
  2. Add the meat stock and stir. Taste for seasoning and add more if needed to cover for the pasta.
  3. Pour in the par-boiled pasta and mix in the sauce
  4. Pour in the drained green beans
  5. Stir gently to mix and allow to simmer for 2-3minutes

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