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Simple & Easy Pressure Cooker Texas Style (beanless) Chili
Simple & Easy Pressure Cooker Texas Style (beanless) Chili

Before you jump to Simple & Easy Pressure Cooker Texas Style (beanless) Chili recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to simple & easy pressure cooker texas style (beanless) chili recipe. To make simple & easy pressure cooker texas style (beanless) chili you only need 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Simple & Easy Pressure Cooker Texas Style (beanless) Chili:
  1. Prepare 3-5 lbs Beef Roast (I used Chuck Shoulder Roast)
  2. Get 2 lbs lean Ground Beef
  3. You need 4-6 packets Chili Spices (hot, mild or combination)
  4. Prepare 4 cans Rotel (with jalapeños)
  5. Get 1 can beef broth (reduced sodium)
  6. You need 1 medium onion, chopped
  7. Prepare 2 + Tbsp Corn Starch (optional)
Steps to make Simple & Easy Pressure Cooker Texas Style (beanless) Chili:
  1. In a skillet, brown the ground beef 1 pound at a time. Drain fat and place beef into cooker. Trim fat off the roast and cut into 1/2 inch cubes and add to cooker. Add broth and chili seasonings, then mix. Set pressure cooker for 25 mins. When done, release pressure, add Rotel & onions and set timer for 5 mins. Premix corn starch with just enough water to mix up. Stir into chili & stir to desired thickness. Enjoy!
  2. Notes: The reason the Rotel and chopped onion is cooked during the last 5 mins is because if pressure cooked for 30 mins, they will turn to mush. You can substitute the corn starch with a can or two of tomato paste, or not use either, depending on your preference.

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