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“Coffee infused Rasgulla crumbs with pistachio ice cream and coffee syrup”
“Coffee infused Rasgulla crumbs with pistachio ice cream and coffee syrup”

Before you jump to “Coffee infused Rasgulla crumbs with pistachio ice cream and coffee syrup” recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going a lot more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by completely loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Eco-friendly living is not really that tough. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let’s go back to “coffee infused rasgulla crumbs with pistachio ice cream and coffee syrup” recipe. You can cook “coffee infused rasgulla crumbs with pistachio ice cream and coffee syrup” using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make “Coffee infused Rasgulla crumbs with pistachio ice cream and coffee syrup”:
  1. Prepare 1 litre fresh thick Milk
  2. Provide 2 tbsp. Lemon juice/ vinegar
  3. You need As required Water as required
  4. Prepare 2 teaspoons Instant coffee powder
  5. Get 2 drops Vanilla essence
  6. Provide 1 quenelle Pistachio Ice-cream
  7. You need 1 cup castor sugar
Instructions to make “Coffee infused Rasgulla crumbs with pistachio ice cream and coffee syrup”:
  1. TO MAKE RASGULLAS : - In a heavy bottomed pan, add in full fat whole milk and bring to a boil. While add in lemon juice and stir well. - Drain and keep the chenna aside.now take the chenna and knead it until soft and till it reduces the oily substances to your palm and put a possible force. - Now make a small balls from chenna mixture and keep aside.
  2. TO MAKE COFFEE SYRUP: - In a heavy bottomed saucepan add in sugar, water and instant coffee powder. Stir in well. - Let the coffee syrup come up to a boil and them simmer for 10- 15 minutes. - Transfer it a bowl and add in vanilla essence for flavor, let it cool and,u notice the thickening of Coffee syrup.
  3. TO MAKE COFFEE INFUSED RASGULLA : - (Making the Coffee based sugar syrup) - Add sugar and water to a wide pot. Add in instant coffee powder and bring it a boil. Now add in prepared rasgullas balls gently and cover the lid.Cook for about 10 mins (by simmering)
  4. Remove the Rasgullas from the coffee based syrup, make the crumbs of Rasgullas and transfer them on the above prepared Coffee Syrup and let it sit for a while till it gets soaked.
  5. PLATING AND PRESENTATION/ASSEMBLING: Place the coffee infused rasgulla crumbs in a plate, top it with a quenelle of ice cream. - And Drizzle over thick Instant Thick Coffee Syrup. - Grab a spoon and it's time to dig in…….!!

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