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Before you jump to Home Made Vanilla, Coffee Ice Cream recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.
A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that tough. A lot of it really is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to home made vanilla, coffee ice cream recipe. You can cook home made vanilla, coffee ice cream using 5 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Home Made Vanilla, Coffee Ice Cream:
- Prepare 450 ml whipping cream (Pristine)
- Provide 400 ml Condensed Milk (Honsen)
- Take 1 Tablespoon Vanilla
- Prepare 1 Tablespoon Coffee
- Get 1 Tablespoon Milk Powder
Steps to make Home Made Vanilla, Coffee Ice Cream:
- Whisk the whipping cream till its smooth and fluffy.
- Add the Condensed Milk and continue whisking and it mixes well.
- Add Vanilla, milk powder and coffee and whisk again till it mixes well. Then freeze for 6 hours.
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