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Before you jump to Potato Leek Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Changing light bulbs is as good a place to start as any. Of course you shouldn’t confine this to only the kitchen area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights in particular are often left on the whole day, just because the family tends to spend a lot of time there. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. Typically, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to potato leek soup recipe. To cook potato leek soup you need 10 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Potato Leek Soup:
- Take Leeks
- Take potato , medium-sized
- Take Butter
- Use Pepper
- Get chicken broth Vegetable or
- Prepare parsley Fresh
- Prepare Thyme
- Provide Salt pepper and
- Get Cream (optional)
- Get sauce sriracha Tobasco / (optional)
Instructions to make Potato Leek Soup:
- Slice the leek lengthwise, and then chop them finely. Cook leeks in butter with salt and pepper in a medium sized sauce pan.
- Cover pan, cook on low heat for 10 minutes. Do not burn, it can get bitter.
- Cut the potatoes, small chunks.
- Add that to the leeks, let it saute for a few minutes before you add the brother.
- Bring to a low simmer and let it cook for 20 minutes.
- Scoop about half of the soup mixture into a blender, puree and return to pan. (Note: if you don't like 'em chunks, puree the whole mixture.)
- Add parsley, thyme, pepper salt. Cream is optional. I didn't add it and the soup was still creamy. But I assume it would be wower with cream.
- I didn't add the hot sauce while it was simmering since I was making this for my son as well. But I added a dash of sriracha to my bowl.
- Serve hot.
- Slurp.
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