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Potato Soup
Potato Soup

Before you jump to Potato Soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the end of the day, the majority of us want to go home, not to the gym. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. With practice you can get all of the nutrients and the physical exercise that you need. Here are some tips to be as healthful as possible.

Pick water over other refreshments. Having a soda or cup of coffee once in awhile won’t hurt you too badly. It is definitely, however, a bad idea to exclusively drink soda or coffee. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Productive weight loss efforts often depend entirely on water ingestion.

There are many things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. You can do little things each day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. A good amount of physical activity each day is also necessary. Remember: being healthy isn’t just about reducing your weight. It is more about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to potato soup recipe. You can cook potato soup using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Potato Soup:
  1. You need 2 heads garlic, outer layers of skin removed
  2. Use 2 tablespoons olive oil
  3. You need 4 large leeks, chopped
  4. Prepare 2 cups chopped button mushrooms
  5. You need 6 large potatoes, cut into cubes
  6. Provide 6 cups vegetable broth
  7. Use 1/2 teaspoon saffron, (optional)
  8. Get 1 bay leaf
  9. Take 2 teaspoons dried thyme
  10. Provide 1/2 teaspoon salt
  11. Get 1/2 teaspoon pepper
  12. Prepare 1/2 teaspoon parsley, chopped
Steps to make Potato Soup:
  1. Preheat oven to 350°F.
  2. Put garlic into a small baking dish and bake, uncovered, for 1 hour. Set aside to let cool, then peel or squeeze the garlic cloves into a small bowl, discarding peels, and mash pulp into a paste. Set aside.
  3. Heat oil in a large pot over medium heat. Add leeks and mushrooms and cook until tender. continue cooking until reduced to one-third.
  4. Add potatoes, broth, garlic paste, saffron, bay leaf, thyme, salt and pepper. Stir well, then simmer over medium heat until the potatoes are tender.
  5. Blend the soup in blender to get smooth texture and then add a few choppped & sautéed mushrooms
  6. Ladle soup into bowls and garnish with parsley.

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