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Mandys leek and potato soup
Mandys leek and potato soup

Before you jump to Mandys leek and potato soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to mandys leek and potato soup recipe. You can have mandys leek and potato soup using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Mandys leek and potato soup:
  1. Get butter
  2. Provide washed and finely chopped leeks
  3. Use potatoes washed,peeled and diced
  4. Prepare onion, chopped
  5. Get garlic chopped
  6. Use dried bay leaves
  7. Get thyme
  8. You need milk
  9. Take hot veg stock
  10. Get salt and pepper
Instructions to make Mandys leek and potato soup:
  1. Peel outer layer of the leeks and finely chopped and carefully wash them to remove any soil, this can take upto 2-3 rinses
  2. In a large pot add butter and heat slightly, add the cleaned leeks and saute for 5 minutes. Peel, wash and chop the potatoes add to the pot.
  3. Add garlic thyme and bay leaves, cook for 2-3 minutes then add stock and milk, don't over boil it. Reduce and simmer for 15-20 minutes until veg are tender.
  4. Remove from heat and carefully blend until smooth and creamy, season to taste and serve with brown bread. Enjoy. - - https://cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread

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