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Before you jump to Aalu mater shalgam ki sbji recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to aalu mater shalgam ki sbji recipe. You can cook aalu mater shalgam ki sbji using 13 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Aalu mater shalgam ki sbji:
- Get 4 shalgam(turnip)
- Use 2 potatoes
- Prepare 1 bowl peas
- Get 1 chopped onion
- Take 1 chopped tomatos
- Get 1 chopped green chilli
- You need 1 tsp Chopped garlic and ginder
- Provide To taste salt
- Provide 1/2 tsp turmaric powder
- Use 1/4 tsp coriander powder
- Use 1/4 tsp garam masala
- Prepare 1/2 tsp red chilli powder
- Get 2 tsp Ghee
Instructions to make Aalu mater shalgam ki sbji:
- Take a mixer grider and grind onion, tomato, green chilli, garlic and ginger. Now take a presure cooker and heat ghee now put all ingredients and fry it. Now add all masale and fry for 2 to 3 mintue. Now put veg and 2 glass water. Now shut the presure cooker and cooked veg in 4 vessal. Veg is ready to eat.
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