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Before you jump to Turnip Masala with Vegetable rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.
Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many individuals incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make certain the dishwasher is full prior to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to turnip masala with vegetable rice recipe. You can cook turnip masala with vegetable rice using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Turnip Masala with Vegetable rice:
- Use Turnips
- You need medium Onion sliced
- Get medium Tomato sliced
- Use Ginger paste
- Provide Garlic paste
- Use Red chilli powder
- Take Coriander powder
- You need Black pepper powder
- You need Turmeric powder
- You need Sugar
- Use Oil
- Prepare Fresh coriander leaves
- Provide Vegetable rice (as required for serving)
Instructions to make Turnip Masala with Vegetable rice:
- Heat up oil add onions and fry till golden brown, add Ginger garlic paste in it and stir.
- Add all spices (red chilli powder, coriander powder, turmeric, black pepper powder and salt) mix well. Cook for a minute add tomatoes and little water if needed.
- Add sliced turnips in masala give a good stir and add a cup of water in it. Cover it and cook till the turnips soften.
- When turnips gone musshi, cook it on medium high flame till the oil oozes out. Add coriander leaves and green chillies.
- Serve with Vegetable rice and enjoy.
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