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Turnip paneer and spanich sandwich
Turnip paneer and spanich sandwich

Before you jump to Turnip paneer and spanich sandwich recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to turnip paneer and spanich sandwich recipe. To cook turnip paneer and spanich sandwich you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Turnip paneer and spanich sandwich:
  1. Get 1 tbsp butter
  2. You need 1 onion, finely chopped
  3. Use 1 cup palak / spinach, finely chopped
  4. Take 1/2 cup chopped turnip
  5. Provide 1/2 cup paneer
  6. Provide 2 tsp coriander powder
  7. Use 1/2 tsp mixed herbs
  8. Take 1/2 tsp chilli flakes
  9. Prepare 1/4 tsp pepper, crushed
  10. Take 1/4 tsp salt
  11. You need 4 slice bread, white / brown
  12. Take 4 tsp green chutney
  13. You need as needed butter for toasting and applying
Instructions to make Turnip paneer and spanich sandwich:
  1. Firstly, in a pan heat 1tbsp butter and saute onion. - also, add turnip cook till it become soft now add coriander powder saute for 10,15 sec.Now add 1 cup palak and saute until palak shrinks.
  2. Now add ½ cup paneer and saute well,cook for 1,2 minute. - further add mixed herbs, chilli flakes, pepper and salt. - saute and mix well. the mixture is ready, keep aside.
  3. Now take 2 slices of bread and spread butter on each slice of bread. - spread 2 tbsp of prepared mixture over bread slice. - cover with another slice of bread and press gently.
  4. Now heat a tawa,Roast the sandwich with butter on both sides. - finally, cut the bread in half and serve spinach,paneer,turnip sandwich is ready to serve.

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