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Flaky, Buttery Homemade Biscuits
Flaky, Buttery Homemade Biscuits

Before you jump to Flaky, Buttery Homemade Biscuits recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people want to do when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. With practice you can get all of the nutrients and the physical exercise that you need. Here are some of the best ways to be healthy and balanced.

Walk up the stairs. Instead of picking the elevator, climb the stairs to your floor. This isn’t as simple to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a great way to get some extra exercise. If you do work on a super high floor, why not get off the elevator a few floors early and walk the rest of the way? So many people pick the elevator over hiking even a single flight of stairs. Even if you only have just one flight to climb, climbing along it during the day is a great way to get extra exercise.

There are a lot of things that factor into getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Being smart when you choose your food and activities is where it begins. Getting as much exercise as possible is another factor. Don’t overlook that health isn’t only about simply how much you weigh. You need your body to be strong too.

We hope you got insight from reading it, now let’s go back to flaky, buttery homemade biscuits recipe. You can have flaky, buttery homemade biscuits using 6 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Flaky, Buttery Homemade Biscuits:
  1. Provide 2 scant U.S. cups flour (255 g or 9 oz)
  2. Get 2 tsp baking powder
  3. You need 1 tsp salt
  4. Provide 6 Tbsp unsalted butter (85 g or 3 oz)
  5. Provide 3/4 U.S. cup milk (180 ml) - use half cream for extra rich biscuits!
  6. Prepare 1 Tbsp sugar (optional for a touch of sweetness)
Instructions to make Flaky, Buttery Homemade Biscuits:
  1. In a large bowl, mix together flour, baking powder and salt. If using sugar, add it here too.
  2. Measure out butter and cut into small pieces. Add to the flour in bowl.
  3. Use fingers to squish butter into the flour, until it forms about pea-size chunks (the chunks are important!).
  4. Add milk and lightly mix in until the dough just begins to come together. You want the chunks of butter to stay together for the most part.
  5. Remove dough from bowl and form into a fat rectangle. Wrap in plastic and refrigerate for at least one hour.
  6. After chilled, unwrap dough and dust with flour. Roll out to about 3 times the size. If it starts to stick just dust with a little more flour.
  7. Fold dough in three and roll out again.
  8. After rolling out the second time, fold in three again, re-wrap with plastic and chill in fridge for another hour.
  9. Remove from refrigerator and repeat the roll-out, fold, roll-out, fold process. You can now roll them out to cut and bake OR if you want even MORE flaky layers, refrigerate for an additional hour, then roll-fold, roll-fold one last time.
  10. After your last rolling and folding, you can roll out to cut. Roll dough out so it's 1/2 inch or 12mm thick. Cut into 4-6 squares with a knife, or cut out rounds with the rime of a glass, etc. (I made a little extra so the pictures shows more)
  11. Have your oven preheated to 400°F/200°C. Bake for 20-30 minutes until tops are golden brown. (Mine only took 20 minutes so keep an eye on them!)

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