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Before you jump to Turnip veg recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone offers you many small methods by which energy and money can be saved. It is pretty easy to live green, after all. It’s about being practical, usually.
We hope you got insight from reading it, now let’s go back to turnip veg recipe. To cook turnip veg you need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Turnip veg:
- Get turnip
- Take matar
- Use onions
- Get tomato
- Prepare green chillies
- Take Salt
- Prepare red chilli
- Get garam masala
- You need coriander powder
- You need turmeric powder
- Use oil
Instructions to make Turnip veg:
- Take a cooker and boil turnip for 2 whistles.
- Take a frying pan heat oil,Add matar, green chilli and onion fry it then add tomato and fry it very well.
- Add salt,red chilli powder,garam masala, turmeric powder, coriander powder and mixed it in slow flame.Finally add turnip and mashed it fry for 10 mins in slow flame.
- Remove and serve tasty turnip veg.
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