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Before you jump to Old Fashioned Raisin Pie recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to old fashioned raisin pie recipe. You can have old fashioned raisin pie using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Old Fashioned Raisin Pie:
- Prepare 2 cup raisins
- Use 2 cup water
- Get 1/2 cup firmly packed brown sugar
- Prepare 2 tbsp cornstarch
- Take 1/2 tsp cinnamon
- Get 1/4 tsp salt
- Use 1 tbsp distilled white vinegar
- Provide 1 tbsp butter
- Prepare 1 recipe for a 9" double pie crust
Instructions to make Old Fashioned Raisin Pie:
- Boil raisins and water in a small saucepan for 5 minutes. Blend brown sugar, cornstarch, cinnamon and salt together and add to the raisins and water.
- Cook until the syrup is clear.
- Remove from heat and stir in the vinegar and butter. Let it cool slightly then pour into a pastry lined pie dish. Cover with the top crust and seal the edges and cutting slits in the top for venting.
- Bake at 425° for 30-35 minutes.
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