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Old fashioned meatloaf
Old fashioned meatloaf

Before you jump to Old fashioned meatloaf recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

Although it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is specifically efficient when it’s full before a cycle is going. Don’t dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is not that difficult. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let’s go back to old fashioned meatloaf recipe. To cook old fashioned meatloaf you only need 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Old fashioned meatloaf:
  1. Take 2 lbs 80/20 ground beef
  2. Use 1 sleeve crushed butter crackers, I used Ritz
  3. Use I egg, beaten
  4. You need 1 heaping tbsp minced onion
  5. You need 1/2 tsp salt
  6. Take 1 tsp pepper
  7. Use 1 tsp season salt
  8. Prepare 1 tsp each onion and garlic powder
  9. Prepare 2 tbsp ketchup
  10. Take Tangy ketchup mix:
  11. Use 1/2 cup ketchup
  12. Take 1 heaping tbsp brown sugar
  13. Get 2 heaping tbsp soy sauce
  14. Provide to taste Pepper, onion and garlic powders
Instructions to make Old fashioned meatloaf:
  1. Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it.
  2. In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes.
  3. In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered.
  4. Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice.

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