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Before you jump to Chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they must do this soon. The kitchen is a good place to start saving energy by going a lot more green.
Probably the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make sure the dishwasher is full previous to starting a cycle. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is not really that difficult. It’s concerning being functional, usually.
We hope you got insight from reading it, now let’s go back to chocolate chip cookies recipe. To cook chocolate chip cookies you need 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Chocolate chip cookies:
- Get Butter
- Prepare Sugar (combination of brown sugar & caster sugar)
- Use Vanilla essence
- You need Milk
- Use Baking soda
- Provide Baking powder
- Get All-purpose flour
- Prepare Chocolate chips
Instructions to make Chocolate chip cookies:
- Sieve all-purpose flour, baking powder and baking soda. Keep it aside.
- In a separate bowl, cream together butter and sugar. Add vanilla essence and milk to it.
- Add flour mixture to the butter-sugar mixture and combine well.
- Gently fold in chocolate chips in it. Let it set in the refrigerator for 30 minutes.
- Divide the cookie dough into 6 equal portions and make lemon sized balls.
- Take old kadhai, take about 1/2 kg salt in it. Place metal ring of at least 1” height in the center and put metal plate above it. Cover it and preheat on a high flame for about 15 minutes.
- Once preheated, transfer cookie balls on the steel plate greased with oil.
- Slightly flatten them and cook on a low flame for 15-18 minutes.
- Immediately, Transfer them to other tray so that it doesn’t over cook(burn from the bottom).
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