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Dipping Sauce for Udon Noodles
Dipping Sauce for Udon Noodles

Before you jump to Dipping Sauce for Udon Noodles recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not wish to go to the gym. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. With training you can get all of the nutritional requirements and the exercise that you need. Here are some of the best methods to be healthy and balanced.

Walk up the stairs. Instead of picking the elevator, ascend the stairs to your floor. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a excellent way to get some extra exercise. Even if you do live or work on one of the top floors, you can still get out of the elevator early and climb up the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. Even just a individual flight of stairs, when travelled up or down a few times a day–can be a great boost to your system.

There are all sorts of activities that you can do to get healthy. Not all of them demand fancy gym memberships or restrained diets. You can do small things every day to improve upon your health and lose weight. Being clever when you choose your food and routines is where it begins. Looking to get in as much physical activity as possible is another. The numbers on the scale aren’t the only signal of your lifestyle choices. It has more to do with making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to dipping sauce for udon noodles recipe. To cook dipping sauce for udon noodles you need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Dipping Sauce for Udon Noodles:
  1. Prepare 200 grams Udon noodles\
  2. Prepare 2 Eggplant (slim Japanese type)
  3. Take 50 grams Pork (or chicken)
  4. Get 1 Mentsuyu
  5. Prepare 1 generous amount Grated ginger
  6. Provide 1 as much (to taste) Shiso leaves, green onion, or sesame seeds
  7. Use 1 as much (to taste) Lemon
  8. Prepare 1 tbsp Sesame oil
Steps to make Dipping Sauce for Udon Noodles:
  1. I recommend using dried udon noodles.
  2. Boil the udon noodles following the package instructions, then wash and shock the noodles well in cold water.
  3. Heat a frying pan, add the sesame oil and stir fry the pork. Once it's cooked well, add the eggplants. When the oil has spread, pour 100 ml hot water, sake and mentsuyu into the frying pan. Keep cooking until the eggplants are cooked to your liking.
  4. Serve with your favorite toppings and lemon wedges. I prefer a lot of ginger. Squeeze the lemon to brighten the flavor.

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