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Chinese Style Udon Noodles with Chilled Tomatoes
Chinese Style Udon Noodles with Chilled Tomatoes

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We hope you got insight from reading it, now let’s go back to chinese style udon noodles with chilled tomatoes recipe. To make chinese style udon noodles with chilled tomatoes you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chinese Style Udon Noodles with Chilled Tomatoes:
  1. Take 2 servings Udon noodles
  2. Prepare 2 Tomatoes
  3. Use 1/2 Onion
  4. Use 1/2 Cucumber
  5. Take 100 ml ◎Ponzu
  6. Use 1 tbsp ◎ Sesame oil
  7. Get 1 pinch ◎Black pepper
  8. Use 1 pinch White sesame seeds
Steps to make Chinese Style Udon Noodles with Chilled Tomatoes:
  1. Prepare the vegetables.
  2. Cut the tomatoes into 1.5 cm cubes and the cucumber into 0.5 cm cubes. Chop the onion very finely.
  3. Place the vegetables in a bowl and combine with the ingredients marked ◎.
  4. Leave the bowl in the refrigerator overnight.
  5. The next day, cook the noodles and run under cold water to chill. Plate the noodles and pour on the vegetable mixture from the night before.
  6. Sprinkle the white sesame seeds and done!

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