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Spicy chicken udon noodles
Spicy chicken udon noodles

Before you jump to Spicy chicken udon noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that tough. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to spicy chicken udon noodles recipe. You can have spicy chicken udon noodles using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Spicy chicken udon noodles:
  1. Use 350 g chicken breast in cubes (use tofu for a vegetarian option)
  2. Use 1 small courgette
  3. Take 100 g podded broad beans
  4. You need 1 spiralized carrot
  5. Take Sesame oil(rapeseed works too)
  6. Prepare 4 portions ready to go in the wok udon noodles
  7. Take For the sauce
  8. Get 4 tspoon rice (or sesame oil)
  9. Use 2 tspoon of chilli puree
  10. Provide 3 teaspoons barbecue sauce (I used honey BBQ)
  11. You need 3 teaspoons red miso
Steps to make Spicy chicken udon noodles:
  1. Heat sesame oil in wok and add chicken cubes. Add veg cut in small pieces, or spiralized. (You can add the veg you like most instead but remember to increase amount of sauce if you add more than suggested)
  2. Mix the different ingredients to make sauce while chicken cooks.
  3. Add noodles to the wok and loosen up
  4. Finally add prepared sauce to the wok, heat through and serve

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