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Toppoki-style Fried Udon Noodles
Toppoki-style Fried Udon Noodles

Before you jump to Toppoki-style Fried Udon Noodles recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already understand that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. At the end of the day, most of us want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some very simple ways to get healthful.

Make smart decisions when grocery shopping. When you make informed and wise purchases at the grocery store, your meals will get much healthier automatically. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and use what you have on hand. Fill your pantry shelves with healthy foods. This makes it easy to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are many things you can go after to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Trying to get in as much physical activity as possible is another. The numbers on the scale aren’t the only indication of your healthfulness. You need to help make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to toppoki-style fried udon noodles recipe. To make toppoki-style fried udon noodles you need 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Toppoki-style Fried Udon Noodles:
  1. Use 2 portions Frozen udon noodles
  2. Get 1/2 Onion
  3. Prepare 5 cm length Carrot
  4. Prepare 1 Green pepper
  5. Prepare 100 grams Pork (offcuts or thinly sliced)
  6. Get For the sauce
  7. Provide 200 ml ☆ Water
  8. You need 1 tsp ☆ Chinese chicken stock powder
  9. Prepare 1 to 1and 1/2 teaspoons ☆Gochujang
  10. You need 1 tbsp ☆ Soy sauce
  11. Use 1 tbsp ☆Oyster sauce
  12. Take 1 tbsp ☆ Sake
  13. Get 1 bit less than 1 tablespoon ☆Honey (or sugar)
  14. Get For finishing
  15. Provide 1 tbsp Black vinegar (or normal vinegar)
Steps to make Toppoki-style Fried Udon Noodles:
  1. Slice the pork into 1 to 2 cm lengths or bite sizes. Slice the carrot thinly into 5mm to 1 cm widths. Slice thinly the green pepper and onion.
  2. Heat sesame oil or vegetable oil (not listed) in a frying pan and fry the pork over high heat. After the colour has changed, add the onion and carrot and fry. Then add green pepper and fry quickly.
  3. Add the ☆ ingredients and frozen udon noodles (without defrosting). Simmer until the udon noodles absorb the sauce and loosened over medium heat.
  4. Increase the heat and reduce the sauce quickly to coat the udon noodles. Add some black vinegar or normal vinegar if you like and stir quickly.

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