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Spoiled milk steamed Barfi (Sweet)
Spoiled milk steamed Barfi (Sweet)

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We hope you got benefit from reading it, now let’s go back to spoiled milk steamed barfi (sweet) recipe. To cook spoiled milk steamed barfi (sweet) you need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Spoiled milk steamed Barfi (Sweet):
  1. Use chena/ paneer from spoiled milk
  2. Provide hung curd
  3. Provide Condensed milk
  4. Get cashew powder
  5. You need milk powder
  6. Prepare milk
  7. Use few strands of kesar
  8. Prepare vanilla essence
Instructions to make Spoiled milk steamed Barfi (Sweet):
  1. Take paneer made from spoiled milk (if you don't have, can make paneer as we make for rasgullas) and grind it. Add hung curd, condensed milk, mix few strands of kesar in warm milk and add to this mix and add other ingredients like cashew powder, milk powder, vanilla essence and grind together.
  2. Now grease one cake tin of rectangle shape or any pot. Keep your steamer ready. You can steam in any kadhai or pan. Sprinkle some kesar strands and sliced pistachio on greased tin. Now pour the prepared mixture in greased tin and steam for 15-20 mins.
  3. Let it cool down and keep in refrigerator for 2 hours, take it out carefully on a plate and cut in square shapes.

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