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Deep dish pizza (chicago style)
Deep dish pizza (chicago style)

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We hope you got benefit from reading it, now let’s go back to deep dish pizza (chicago style) recipe. To cook deep dish pizza (chicago style) you only need 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Deep dish pizza (chicago style):
  1. You need 320 grams all-purpose flour
  2. Use 8 grams yeast
  3. Provide 4 grams salt
  4. You need 40 grams sugar
  5. You need 40 ml olive oil
  6. Get 20 tbsp tomato paste
  7. Use 1 tbsp corn
  8. Provide 3 each mushroom
  9. Get 1 each capsicum
  10. You need 50 grams salami
  11. Use 300 grams shredded pizza cheese
  12. Get 1 pinch chopped parsley
  13. Take 1 small olive oil
  14. Get 200 ml warm water
Instructions to make Deep dish pizza (chicago style):
  1. Pour (20ml) warm water into a small bowl with yeast and leave it for a while.
  2. Put flour in a big bowl with olive oil, salt,sugar and the rest of water(300ml).
  3. put the yeast in number1 into number2 and mix them together.
  4. knead well till the dough is pliable and your hands don't stick with flour and leave the dough for 1 hour.
  5. Toward the end of the time, preheat oven to 220 °C for 10 mins meanwhile chop up veggies and slice salami and Make the dough flat around o.5cm . The flat dough size should be over your frame so that the side of dough can help covering at the end and make a your up front frame size of flat dough separately.
  6. Place the flat dough on the frame and put 1spoon of tomato paste.
  7. Put the chopped veggies and salami and cover with 300grams cheese.
  8. Cover with the separately made small dough on the topping and cover the top of framd with the left flat dough which is on the side of main flat dough.
  9. Spread tomato paste again on the top of it.
  10. Put into the oven and adjust as 220°C ,20mins , it could be more time if it's needed.
  11. Afterwards, take it out and out parsley to garnish.

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