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Before you jump to Ethiopian stir fried beef with veggies recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. Mainly if you make certain the dishwasher is full before starting a cycle. Don’t dry the dishes by using heat, use the cool dry or air dry features to increase the money you save.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to ethiopian stir fried beef with veggies recipe. To make ethiopian stir fried beef with veggies you only need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Ethiopian stir fried beef with veggies:
- Get beef cut in to bite size pieces
- Prepare green chiles, such as jalapenos or serranos
- Prepare medium size tomatoes 🍅 broken into bits
- Provide medium size onion 🧅
- Provide Ethiopian butter or spiced butter
- Prepare cardamom
- Use ground ginger
- Use garlic 🧄 powder
- Get Berbere spice 🌶 (you can substitute with Cayenne pepper)
- Prepare cumin
- Use Divide the spices in two as per your taste for both veggies and beef
Instructions to make Ethiopian stir fried beef with veggies:
- Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown.
- The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two.
- In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes
- Then add it together with the stir beef and serve hot with bread or enjera.
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