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Kielbasa with Veggies
Kielbasa with Veggies

Before you jump to Kielbasa with Veggies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. Mostly, all it takes is a bit of common sense.

We hope you got insight from reading it, now let’s go back to kielbasa with veggies recipe. To cook kielbasa with veggies you need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Kielbasa with Veggies:
  1. Get 2 packages kielbasa (I used Hillshire Farms Beef Kielbasa)
  2. You need Red Potatoes (6),cut
  3. You need Half package of Baby Carrots
  4. Prepare 2 cans Green Beans, drained
  5. Take I can’t believe it’s not butter, about 4 big tablespoons
  6. Prepare Seasoned Salt, sprinkle
  7. Take Black Pepper, sprinkle
  8. Prepare Parsley Flakes, sprinkle
Instructions to make Kielbasa with Veggies:
  1. Boil baby carrots for about 10 min, add sprinkle of salt to boiling water…
  2. Add cut up red potatoes to boiling water, boil for 20 min to soften, drain
  3. Meanwhile cut up kielbasa into coins and place into large baking dish, then add green beans (drain water from green beans)…..
  4. Add drained red potatoes and baby carrots to baking pan with kielbasa and green beans
  5. Add all other ingredients and stir….
  6. Place in oven at 350 degrees and bake for about 40 minutes or until kielbasa is golden and potatoes and baby carrots are nice and soft….stir during baking time, I stirred mine about 3 times while it was baking….
  7. Enjoy 😉

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