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Before you jump to Mix veggies recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, use the cool dry or air dry features to increase the money you save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. It’s about being practical, most of the time.
We hope you got insight from reading it, now let’s go back to mix veggies recipe. To cook mix veggies you only need 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mix veggies:
- Get 1/2 kg Potatoes dice cut
- Get 1/2 kg Carrots
- Provide handful fresh methi/ dried
- Prepare 1 Onion roughly chopped
- Use 1 and half tomato roughly chopped
- Provide 6-7 Garlic cloves
- Get 1 inch piece Ginger
- Use 1 tbls Red chilli
- Prepare 1 tbls salt or required
- Provide 1 tsp turmeric
- Use 1 tsp garam masala
- Use 1 tsp kuta zeera
- Use 1 tsp Coriander powder
- Provide 2 cup water or required
- Prepare 3 tbls Oil
- Prepare Fresh Coriander for garnish
Instructions to make Mix veggies:
- Wash your hand say BismiAllah and droud shareef
- Take pressure add onion,garlic,tomatoes,crushed Ginger 1and half cup water and closed lid and cook for 8m until all will be tenderize
- Now cook excess water along with add all spices salt,red chilli,haldi,zeera,and coriander and oil bonify it for 5m until oil separate from masala
- After that add potato add carrots(👉cutting should be very thin) and again cook it for 8m with the remaining garam masala and methi
- Now add half cup water mix it and keep it on Dum for 8-9m Garnish with fresh coriander and enjoy with paratha and roti
- Enjoy😋 👉 you can add boiled peas as well
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