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Stuffed cabbage rolls
Stuffed cabbage rolls

Before you jump to Stuffed cabbage rolls recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going much more green.

Start out with replacing the bulbs. This will probably go beyond the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Making use of these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly find members of a family, and often the lights usually are not turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that tough. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to stuffed cabbage rolls recipe. To cook stuffed cabbage rolls you need 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed cabbage rolls:
  1. Take For tomato sauce
  2. Get 2 tbsp butter
  3. Get 1/2 finely chopped onion
  4. Get 1 tsp garlic minced
  5. You need 1 can crushed tomatoes (do not drain)
  6. You need 1 can tomato sauce (I use marinarapasta sauce love the flavor)
  7. Use 2 tbs brown sugar
  8. Take 1 tbsp red wine vinegar
  9. Prepare Dash salt n pepper
  10. Get 1 tsp ground ginger
  11. Get For cabbage rolls
  12. Use 1 large cabbage head (*be sure to remove the stalk/rib)
  13. You need 1 lb ground beef
  14. Provide 1 cup cooked rice
  15. Use 1/2 cup finely chopped onion
  16. Use 1 cup bread crumbs
  17. Provide 2 eggs
  18. Prepare 1 tsp garlic powder
  19. Use 2 tbsp soy sauce
  20. Use 1 tsp salt 1/2tsp pepper
  21. Use 8 kabob sticks or tooth picks(if the rolls not staying together)
Instructions to make Stuffed cabbage rolls:
  1. Preheat oven at 350 degrees
  2. Remove the stalk (stem) from the cabbage leaves by cutting them in V shape and put them boiling water for 5 - 7 mins until partly soft
  3. For tomato sauce: in a sauce pan melt butter, add onion n cook until translucent, then add garlic, crushed tomatoes, tomato sauce, salt, pepper and stir. Add brown sugar and red wine vinegar and ground ginger. Stir n let simmer for 10 mins on low heat
  4. For ground beef: add cooked rice, bread crumbs, eggs, chopped onion, soy sauce, salt pepper and garlic powder. Get your hands in and combine into mixture. Then form log shape with the meat.
  5. Place the log shaped meat in the center of the cabbage n roll. Insert tooth picks if necessary to hold them in place.
  6. Place half of the tomato sauce to the bottom of the baking dish/ pan. Then place the rolls in the baking pan n add the remaining sauce to the top. Cover with foil paper and bake for 1hr or until cabbage is soft n meat is cooked.
  7. Enjoy!

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