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Before you jump to Mix Veggies Pulao recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active involvement. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. Particularly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.
The kitchen by itself provides you with many small means by which energy and money can be saved. Eco-friendly living just isn’t that tough. Largely, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to mix veggies pulao recipe. You can cook mix veggies pulao using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Mix Veggies Pulao:
- Use long grain Basmati
- Get mix Veggies of your choice (beans, peas and carrots)
- You need water
- Get Salt
- Provide Cinnamon stick
- Prepare Bay leaves
- Take Cardamoms
- Take Cloves
- Use Star Anise
- Take mint leaves
- You need Green Chillies
- Get Ginger Garlic paste
- Get Pepper
- You need Jeera
- Use Garam Masala
- You need Ghee
Steps to make Mix Veggies Pulao:
- Keep all the ingredients ready.
- Take a pressure pan and do the tempering adding the mint leaves.
- Saute the mix veggies with Ginger garlic paste, turmeric powder, salt and Garam Masala.
- Now saute the Basmati rice (washed, soaked for 20 mins and drained) for few mins, then add 500 ml of water.
- Close the pressure pan and wait for the steam to release, at this time you can put the whistle and wait for single whistle. Then switch off the stove.
- Wait for the pressure to release, and now the Mix Veggie Pulao 😋 is ready to eat with onion raitha and Pappad.
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