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🥞☕Hot Cross Buns☕🥞
🥞☕Hot Cross Buns☕🥞

Before you jump to 🥞☕Hot Cross Buns☕🥞 recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be sensible and wholesome and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle demands. Working out at the gym isn’t something people want to do when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some hints to be as healthful as possible.

Go up the stairs. Instead of picking the elevator, ascend the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. So many people pick the elevator over hiking even a single flight of stairs. Even just a single flight of stairs, when walked up or down a few times a day–can be a great boost to your system.

There are a lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. Wanting to get in as much physical exercise as possible is another. Don’t forget that health isn’t only about simply how much you weigh. You want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to 🥞☕hot cross buns☕🥞 recipe. To cook 🥞☕hot cross buns☕🥞 you only need 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook 🥞☕Hot Cross Buns☕🥞:
  1. Provide Main Ingredients
  2. Provide / 1lb2½oz Strong white bread flour
  3. You need / 10½oz of luke warm milk
  4. Use Large egg
  5. Get / 1½oz Vegetable oil
  6. Provide /2½oz Granulated sugar
  7. Take /10g / ¼oz dried yeast
  8. Get /9oz Mixed fruit and peel
  9. Provide Zest of 1 lemon
  10. Prepare Salt
  11. You need Ground all /mixed spice
  12. Take ground Cinnamon
  13. Provide Cross Ingredients
  14. Use /3½oz plain or all purpose flour
  15. Get Icing or powdered sugar
  16. Get / 3½oz water
  17. Take Glaze Ingredients
  18. You need sugar
  19. Get water
Steps to make 🥞☕Hot Cross Buns☕🥞:
  1. Add all of the main dry ingredients to a bowl and give them a mix with a whisk. - - Add the wet ingredients and mix together 5-6 minute with woodn spoon or electric mixer.
  2. Clean down the sides of the bowl and cover and allow to rise for 45 minutes or doubled in size in a warm draught free spot. - - After the 45 minutes turn out the dough onto a floured surface sprinkle a little flour on the dough and knead for 1 minute, then form the dough into a ball.
  3. Dived the dough into 12 equal pieces(each piece about 100g), roll each piece into a ball and place in a greased baking tray or line with parchment paper. - - Loosely cover the dough balls with a piece of oiled cling film/plastic wrap and allow to rise in a warm draught free spot for 1 hour.
  4. Mix up the both cross and glaze ingredients separate bowls and set aside. - - When there’s only 10 minutes left on the timer, preheat your oven to 190°C / 375F or gas mark between 4 and 5.
  5. Remove the cover from the risen dough balls, pour the cross mixture into a piping bag, and pipe on the crosses shown as in pictures. - - Place the baking tin in the pre-heated oven and set your timer for 15 minutes, you turn the tin around after 8 minutes for even cooking.
  6. After the times up remove from the oven and allow to cool for 10 minutes then remove the buns from the baking tray and cool in a wire rack.
  7. Brush on the glaze (we are made earlier) while the buns are still warm, allow to fully cool for 30 minutes. - - Serve with Butter or Jam with frothy Coffee. - Enjoy!😊

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