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Before you jump to Spicy curry of egg fritters recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to spicy curry of egg fritters recipe. You can have spicy curry of egg fritters using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Spicy curry of egg fritters:
- Prepare egg
- Provide boiled potatoes
- Take chopped garlic
- Use chopped onion
- Provide chopped tomato
- Prepare chopped green chillies
- Take tomato sauce
- Take soya sauce
- Provide green chilli sauce
- Get red chilli powder
- Prepare turmeric powder
- Get chopped coriander leaves
- Prepare corn flour
- Take Salt and sugar
Steps to make Spicy curry of egg fritters:
- At first, take two boiled potatoes in a bowl, add an egg, a pinch of salt, chopped onion, chopped green chillies, chopped coriander leaves and little turmeric powder. Mix well and swallow fry on a tawa like kabab. Take them aside.
- Now heat some oil in a pan. Add chopped garlic, chopped onion. Fry till the onions get a little brown. Now add chopped tomatoes, turmeric powder, red chilli powder and salt accordingly. When the tomatoes will get tender add chopped green chillies, tomato sauce, soya sauce and green chilli sauce. Keep stirring for 1 to 2 min.
- Now add those fritters and mix with spices well. After 2 minutes add little water and let it boil. On the other hand add 1/2 tbsp cornflour to the little amount of water and add to the pan. When the gravy will become thick you can also add very little amount of sugar (optional).
- Finally, the recipe is done to be served with steamed rice or fried rice or also with paratha.
- The recipe is really quick and tasty. Do try this recipe at home and let me know your feedback. Thank you🙏.
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