Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Coconut cake recipe here. We also have wide variety of recipes to try.
Before you jump to Coconut cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active participation. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that hard. A lot of it truly is basically using common sense.
We hope you got benefit from reading it, now let’s go back to coconut cake recipe. You can have coconut cake using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Coconut cake:
- Use 3 cups flour
- Prepare 5 eggs
- Use Vanilla extract
- Use Coconut flavor
- Prepare Butter
- You need 1/2 cup sugar
- Get Coconut milk
- Prepare Shredded coconut
- Prepare 1 spoon baking powder
Steps to make Coconut cake:
- Mix all dry ingredients and set aside(flour, baking powder, coconut flavor.
- Mix your butter and sugar until fluffy
- Add in your eggs, vanilla extract, coconut milk.
- Add in your dry ingredients and stir until it mix well.
- Add in the shredded coconut and stir very well.
- Pre heat the oven 180°-200°. Rub butter in a baking pan, sprinkle flour in it and put in your mixed batter.
- Put in the oven for 20-30 minutes. Put a toothpick in the middle to see of it's ready. If u toothpick comes out clean u are good to go.
- Serve when cool.
If you find this Coconut cake recipe useful please share it to your good friends or family, thank you and good luck.
