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Chou Hou Shitake Rib Eye Steak
Chou Hou Shitake Rib Eye Steak

Before you jump to Chou Hou Shitake Rib Eye Steak recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going more green.

Maybe the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by completely loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.

The kitchen on its own gives you many small ways by which energy and money can be saved. Eco-friendly living is not that difficult. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to chou hou shitake rib eye steak recipe. To cook chou hou shitake rib eye steak you need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Chou Hou Shitake Rib Eye Steak:
  1. Get Rib Eye Steak
  2. Use Chou Hou Sauce
  3. You need Soy Sauce
  4. Use Shitake Mushrooms
  5. Prepare Oyster Sauce
  6. Prepare Black Pepper
  7. Take Garlic Powder
  8. You need Onion Powder
  9. Provide Chili Garlic Chinese Sauce
  10. Prepare Salt
Steps to make Chou Hou Shitake Rib Eye Steak:
  1. Wash the Shitake Mushrooms with plenty of water and soak them in water for at least an hour. Ideally, let them soak for a day before using.
  2. Put the Black Pepper, Garlic Powder, Onion Powder, soy Sauce and Chou Hou Sauce in a bowl.
  3. Add the Chili Garlic Chinese Sauce and Oyster Sauce and mix well.
  4. Pour the Chou Hou Sauce over the Rib Eye Steak. Let it rest for at least an hour inside the fridge.
  5. Take the Shitake Mushrooms out of the water and slice them thinly.
  6. After the Rib Eye Steak is marinated, take the excess sauce and pour it over a pan. Add the Shitake Mushrooms and cook at medium heat for ten minutes.
  7. Put the Rib Eye Steak on the grill and cook it at low heat for 15 min on each side.
  8. Slice the Rib Eye Steak and pour the Chou Hou Shitake Mushrooms Sauce on top. Serve and enjoy!

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